13Ingredients
55Minutes

Ingredients

US|METRIC
  • 2 pounds extra firm tofu (or packages firm)
  • 1 cup pineapple juice
  • 1/2 cup vegetable broth
  • 1/2 cup tamari (or good soy sauce)
  • 1/4 cup mirin
  • 1/4 cup rice vinegar (unseasoned)
  • 2 tablespoons brown sugar
  • 1 tablespoon sesame oil
  • 1 tablespoon ginger (grated, more or less, according to taste)
  • 4 cloves garlic (grated or very finely minced)
  • 6 pineapple rings (fresh or canned)
  • rice (for serving)
  • kale (fresh, shredded, for serving)
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