20
85

Ingredients

  • 12 ounces flank steak (sliced thinly against the grain.)
  • 1 cup soy sauce
  • 1/2 cup brown sugar
  • 1 cup mirin
  • 1 garlic cloves (minced)
  • 1 teaspoon ginger (grated)
  • 2 teaspoons cayenne pepper (reduce the amount if you prefer less heat)
  • 1 1/2 cups sushi rice (washed until the water runs clear)
  • 1 1/2 cups cold water
  • 1/4 cup black sesame seeds (optional)
  • 1/4 cup mirin
  • 1/4 cup rice vinegar
  • 1/4 cup white sugar
  • 1 tablespoon salt
  • lettuce
  • 2 nori sheets (cut into quarters)
  • Kewpie Mayonnaise (or regular mayonnaise)
  • wasabi (optional)
  • avocado (optional)
  • fried eggs (/ omelette, optional)
Read Directions
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