Tennessee Onions

FOODISTA (1)
13Ingredients
45Minutes
210Calories

Ingredients

US|METRIC
  • 3 vidalia onions (or any sweet onion will do)
  • 1/2 stick unsalted butter
  • garlic salt (to taste)
  • pepper (to taste)
  • 1 cup sharp cheddar cheese (the better quality, the better taste)
  • 1 cup mozzarella cheese
  • 1/2 cup Parmesan cheese
  • fresh oregano (for garnish)
  • onions (baked)
  • vidalia
  • vidalia onions
  • cheddar cheese
  • fresh mozzarella
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    Made it

    Directions

    1. Using non-stick cooking spray, prepare a 9x13 baking dish. Heat oven to 350. Cut onions into ¼- ½ inch thick slices and separate the rings. Lay rings into the baking dish. Add garlic salt to taste (usually about 1 tsp). Add pepper to taste – about ½ tsp is usually good.
    2. Cut the butter into pats and place around the dish on top of the onions. Spread the cheddar and mozzarella cheese on top of the onions. Top with the Parmesan cheese. Bake at 350, uncovered, for 30 minutes or until bubbly and the cheese is starting to brown.
    3. Remove from oven, garnish with oregano and serve warm.
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    NutritionView More

    210Calories
    Sodium12% DV290mg
    Fat25% DV16g
    Protein20% DV10g
    Carbs2% DV7g
    Fiber8% DV2g
    Calories210Calories from Fat140
    % DAILY VALUE
    Total Fat16g25%
    Saturated Fat10g50%
    Trans Fat
    Cholesterol50mg17%
    Sodium290mg12%
    Potassium140mg4%
    Protein10g20%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C8%
    Calcium30%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Dana S. 4 years ago
    Not very good. Not sure what I expected since this recipe is just onions and cheese, but the cheese just ended up being super dry and the onions don't have a ton of flavor. Might be better if it was more creamy with way less cheese and butter. Probably going to end up throwing what I made out tbh.

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