Tarragon Turkey with Leeks

KETOVANGELIST KITCHEN
8Ingredients
15Minutes
510Calories

Ingredients

US|METRIC
  • 1 tablespoon coconut oil
  • 2 leeks (large, thinly sliced)
  • 7 ounces smoked turkey slices (roast, cut into thin strips)
  • 4 ounces crimini mushrooms (sliced)
  • 1/2 cup greek yogurt (full-fat, DO NOT USE fat-free!)
  • 1 tablespoon fresh tarragon (chopped)
  • 1/4 cup Parmesan cheese (grated)
  • 1 ounce pine nuts
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    NutritionView More

    510Calories
    Sodium52% DV1240mg
    Fat49% DV32g
    Protein78% DV40g
    Carbs7% DV21g
    Fiber12% DV3g
    Calories510Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat13g65%
    Trans Fat
    Cholesterol100mg33%
    Sodium1240mg52%
    Potassium930mg27%
    Protein40g78%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber3g12%
    Sugars8g16%
    Vitamin A35%
    Vitamin C20%
    Calcium35%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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