Tangy Grilled Back Ribs Recipe | Yummly
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Tangy Grilled Back Ribs

PORK(1)
Cheryl M.: "Very tasty and easy to prepare, will definitely m…" Read More
5Ingredients
2Hours
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Description

Simply grilled slow and low, with a flavorful kick of sauce the last 15 minutes of grilling. Serve with backyard favorites of Peppery Potato Salad, deviled eggs, Cucumber and Red Pepper Salad and icy watermelon.

Ingredients

US|METRIC
4 SERVINGS
  • 4 pounds pork back ribs
  • 1 cup French dressing (reduced-fat)
  • 2 tablespoons onion soup mix
  • 2 tablespoons honey
  • 1 tablespoon soy sauce (reduced-sodium)
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    Directions

    1. Season ribs with salt and pepper. Grill ribs over indirect medium heat for 1 1/2 - 2 hours until tender.
    2. Combine dressing, soup mix, honey and soy sauce in a small bowl and mix well. Let stand 15 minutes or until needed.
    3. Brush ribs with sauce during the last 15-30 minutes of cooking. Serve remaining sauce with ribs.
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    Reviews(1)

    Cheryl M. 10 months ago
    Very tasty and easy to prepare, will definitely make again

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