Tandoori Salmon

FOOD AND WINE
17Ingredients
30Minutes
360Calories

Ingredients

US|METRIC
  • 1 large garlic cloves (minced)
  • 1 1/2 teaspoons fresh ginger (minced)
  • 1 tablespoon ground coriander
  • 1 teaspoon ground cumin
  • 1 teaspoon sweet paprika
  • 1 teaspoon fenugreek (ground)
  • 1/2 teaspoon ground turmeric
  • 1/4 teaspoon cayenne pepper
  • 1 pinch ground cloves
  • kosher salt
  • freshly ground pepper
  • 1 1/2 cups low-fat plain yogurt (not Greek)
  • 1/4 cup canola oil (plus more for grilling)
  • 8 center-cut salmon fillet (skinless, about 8 ounces each)
  • naan (Grilled, for serving)
  • cilantro sprigs (for serving)
  • cucumber salad (for serving)
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    NutritionView More

    360Calories
    Sodium11% DV260mg
    Fat35% DV23g
    Protein51% DV26g
    Carbs3% DV10g
    Fiber4% DV1g
    Calories360Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol65mg22%
    Sodium260mg11%
    Potassium590mg17%
    Protein26g51%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate10g3%
    Dietary Fiber1g4%
    Sugars4g8%
    Vitamin A6%
    Vitamin C10%
    Calcium15%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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