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Michele Coon: "Everyone loved it, great flavors!! I added extra…" Read More
22Ingredients
75Minutes
380Calories
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Ingredients
US|METRIC
10 SERVINGS
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NutritionView More
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380Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories380Calories from Fat210 |
% DAILY VALUE |
Total Fat23g35% |
Saturated Fat9g45% |
Trans Fat0g |
Cholesterol80mg27% |
Sodium770mg32% |
Potassium350mg10% |
Protein19g37% |
Calories from Fat210 |
% DAILY VALUE |
Total Carbohydrate26g9% |
Dietary Fiber3g12% |
Sugars8g16% |
Vitamin A15% |
Vitamin C10% |
Calcium30% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(18)

Michele Coon a year ago
Everyone loved it, great flavors!! I added extra veggies in just to get more veggies in my family.

Kelli Ruen a year ago
This was a hit with the whole family! I made a few small additions that I think were a great addition for my family... when the ground beef was almost done cooking I added 1/2 a diced zucchini and 1/2 a diced yellow squash. Next time I would like to add onion as well. Everyone (including the 18 month old) had seconds! We will definitely be making again.

Tawnya Fletcher a year ago
Good! We liked it. I didn't add the green chilis to the corn bread. I will add this one to the rotation.

Rachel Morgan 2 years ago
I thought it was bland, I couldn’t taste the seasonings at all. If you make this, maybe double the spices.
I only used 1/2 of a 14oz can of cream of corn... she doesn’t put how big of a can to use, just a can of it.
I don’t think I’ll be making this one again

Shalonda Cave 2 years ago
Great! I was a bit skeptical but it was very good. I may add some veggies to the meat when I cook it again.

Lyra Dosch 2 years ago
It was alright. The cornbread crust was pretty soggy and loose, making for a mushy casserole. I used creamed corn as the instructions suggested, so it might be better with a can of drained whole corn.

Mistie M. 2 years ago
made this for the family last night. it was a big hit. i added black olives and salsa to the meat mixture. i used a 13x9 pan. next time i will use a 9x9 pan and make it thicker .

Brandon Williams 2 years ago
Delicious! Made according to directions other than adding Mexican corn rather than cream corn

Joanne Himebauch 6 years ago
We fell in love with this dish easy and such great taste we used pepper jack cheese thanks for sharing