Ingredients

  • 1 onion (diced)
  • 1 1/4 pounds ground turkey
  • 2 tablespoons taco seasoning (divided)
  • 2 cloves garlic (minced)
  • 15 ounces black beans (drained and rinsed)
  • 15 ounces kidney beans (drained and rinsed)
  • 15 ounces pinto beans (drained and rinsed)
  • 14 1/2 ounces diced tomatoes (with green chiles)
  • 7 ounces green chiles
  • 15 1/4 ounces corn (drained)
  • 14 1/2 ounces chicken broth
  • 6 ounces ripe olives (extra large pitted California black, drained and sliced into fours)
  • 1 teaspoon garlic salt
  • salt
  • pepper
  • tortilla chips
  • avocado
  • green onions
  • mexican blend cheese
  • sour cream
Read Directions

NutritionView more

660Calories
Sodium57%DV1360mg
Fat38%DV25g
Protein92%DV47g
Carbs24%DV73g
Fiber68%DV17g

PER SERVING *

Calories660Calories from Fat230
% DAILY VALUE*
Total Fat25g38%
Saturated Fat4.5g23%
Trans Fat
Cholesterol115mg38%
Sodium1360mg57%
Potassium1960mg56%
Protein47g92%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate73g24%
Dietary Fiber17g68%
Sugars11g22%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Lauramum 20 Jun
Good Add 1/2 teaspoon cumin and 1/2 teaspoon chili powder and a dash of cayenne Just two cans beans not three also I used with leftover bbq chicken instead of ground turkey. Fam loved it