Taco Soup Recipe | Yummly
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7Ingredients
8Hours
270Calories
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Ingredients

US|METRIC
6 SERVINGS
  • 28 ounces stewed tomatoes
  • 1 pound hamburger
  • 1 onion (chopped)
  • 1 can kidney beans
  • 1 bag frozen corn
  • 18 ounces tomato soup
  • 2 packages taco seasoning
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    Directions

    1. Brown hamburger and onion and drain fat. Add stewed tomatoes and sauce. Drain beans and add with corn and taco seasoning. Simmer for about 20 minutes or put in crock pot all day on low.
    2. Serve with cheese, tortilla chips, sour cream, chopped cilantro, etc.

    NutritionView More

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    270Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories270Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat4.5g23%
    Trans Fat1g
    Cholesterol50mg17%
    Sodium1330mg55%
    Potassium760mg22%
    Protein20g39%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber4g16%
    Sugars11g22%
    Vitamin A25%
    Vitamin C80%
    Calcium8%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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