Taco Salad Recipe You'll Want to Make Every Week Recipe | Yummly

Taco Salad Recipe You'll Want to Make Every Week

EHOW
18Ingredients
35Minutes
280Calories

Ingredients

US|METRIC
  • 1 pound extra lean ground beef (can substitute ground turkey)
  • 2 tablespoons taco seasoning
  • 1 head romaine lettuce (sliced in shreds)
  • 2 ears fresh corn
  • 1/4 cup diced red onion
  • 1/4 cup green onion (diced)
  • 1/2 cup grape tomatoes
  • 1/2 cup pepper jack cheese (grated)
  • 1/2 cup canned black beans (drained and rinsed)
  • 1 avocado (ripe, sliced)
  • 1 cup greek yogurt
  • 1 packet seasoning (ranch dressing)
  • 1/2 cup cilantro
  • 1/4 cup fresh lime juice
  • 1 teaspoon salt
  • 1/2 teaspoon black pepper
  • salsa (for topping)
  • tortilla chips (for topping)
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    NutritionView More

    280Calories
    Sodium39% DV940mg
    Fat23% DV15g
    Protein22% DV11g
    Carbs9% DV27g
    Fiber40% DV10g
    Calories280Calories from Fat140
    % DAILY VALUE
    Total Fat15g23%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol20mg7%
    Sodium940mg39%
    Potassium950mg27%
    Protein11g22%
    Calories from Fat140
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber10g40%
    Sugars7g14%
    Vitamin A290%
    Vitamin C90%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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