- 1 pound ground beef
- 8 ounces pasta shapes (small dry)
- 1 onion (small, chopped, or 1 Tbsp minced onion flakes)
- 1 clove garlic (minced)
- 1 cup salsa
- 1 packet taco seasoning
- 3 ounces cream cheese
- 1/2 cup sour cream
- shredded cheese (for topping)
|Calories440Calories from Fat300|
|% DAILY VALUE|
|Calories from Fat300|
|% DAILY VALUE|
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Joanna S. 10 days ago
This was SO yummy. I didn’t have to make any modifications, which is so rare. Delicious!
Michelle P. 22 Oct 2018
One of my favorite recipes to make! Easy, quick and very delicious as is.
andrea 24 Apr 2018
i left out the sour cream simply becuase i didnt have any. i used balderson smoked cheddar cheese and kirkland medium organic salsa. sauteed a whole sweet onion with a clove of garlic to begin. amazing supper to make with ingredients already in the fridge!
Jessica K. 17 Apr 2018
Amazing! Great taste and quick and easy to make
Senig 13 Jan 2018
This dish was so very good. Even my picky oldest son liked it.
Deidre Follett 14 Nov 2017
Delicious!! I’ll definitely be making this again.
Shauna Hobbs 24 Oct 2017
Delicious & easy to make!!!
Damien C. 29 Jul 2016
Considering I'm the worlds worst cook, this was fairly simple to make and tasted good! Kids liked it too. Will continue with this one...
April B. 27 Apr 2016
This was good. I would make it again. I used a salsa that was not chunky. Also used onion powder and garlic powder to speed things up. It tastes even better topped with shredded cheddar cheese.