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Heather Geryol: "my husband loved this casserole. i bought healthi…" Read More
7Ingredients
460Calories
30Minutes
Ingredients
- 1 1/2 pounds ground beef
- 1 package McCormick Taco Seasoning Mix
- 16 ounces pinto beans (drained and rinsed)
- 15 ounces tomato sauce
- 11 ounces Mexican style corn (drained)
- 1 cup shredded cheddar cheese
- 1 cup tortilla chips (coarsely crushed)
Directions
- Preheat oven to 400°F. Brown meat in large skillet on medium-high heat. Drain fat.
- Stir in Seasoning Mix, beans, tomato sauce and corn. Bring to boil. Reduce heat to low; simmer 5 minutes. Spoon into 2-quart baking dish. Sprinkle with cheese and tortilla chips.
- Bake 5 to 10 minutes or until cheese is melted. Serve with assorted toppings, if desired.
NutritionView more
460Calories
Sodium30%DV710mg
Fat42%DV27g
Protein61%DV31g
Carbs8%DV25g
Fiber8%DV2g
PER SERVING *
| Calories460Calories from Fat240 |
| % DAILY VALUE* |
| Total Fat27g42% |
| Saturated Fat12g60% |
| Trans Fat1g |
| Cholesterol100mg33% |
| Sodium710mg30% |
| Potassium740mg21% |
| Protein31g61% |
| Calories from Fat240 |
| % DAILY VALUE* |
| Total Carbohydrate25g8% |
| Dietary Fiber2g8% |
| Sugars7g14% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(1)
★★★★★
Yummly User
★★★★★
Heather Geryol 23 Apr
★★★★★
my husband loved this casserole. i bought healthier doritos from Costco and he used those to dip with. I used garbanzo beans instead of pinto beans and its a hit!! i divide it up for his lunches throughout the week
