Tabla's Tart and Fruity Sangria

Food and Wine
Tabla's Tart and Fruity Sangria
10
820
10

Ingredients

  • 750 milliliters dry red wine
  • 1/2 cup pineapple juice
  • 1/2 cup fresh orange juice
  • 1/3 cup dry white wine
  • 1/4 cup gin
  • 1/4 cup light rum
  • 1/4 cup cointreau (or Triple Sec)
  • 1/4 cup brandy
  • 2 tablespoons superfine sugar
  • 2 cups sliced fresh fruit (assorted, such as apples, oranges, plums, pineapple and grapes, and rhubarb)
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NutritionView more

820Calories
Sodium1%DV25mg
Protein2%DV<1g
Carbs20%DV59g
Fiber8%DV2g

PER SERVING *

Calories820Calories from Fat
% DAILY VALUE*
Total Fat
Saturated Fat
Trans Fat
Cholesterol
Sodium25mg1%
Potassium840mg24%
Protein<1g2%
Calories from Fat
% DAILY VALUE*
Total Carbohydrate59g20%
Dietary Fiber2g8%
Sugars43g86%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.