Szechuan Cucumbers Recipe | Yummly

Szechuan Cucumbers

PORK
7Ingredients
10Minutes
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Szechuan Cucumbers

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Description

A flavorful way to enjoy fresh cucumbers.

Ingredients

US|METRIC
6 SERVINGS
  • 2 cucumbers (large, peeled, seeded and thinly sliced)
  • 1/2 cup rice vinegar
  • 1 tsp. sugar
  • 1 tsp. red pepper flakes (crushed)
  • 1 tsp. salt
  • 2 tsp. sesame oil
  • fresh cilantro (chopped, optional)
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    Directions

    1. Place cucumber slices in medium serving bowl, set aside. In a small bowl, combine rice vinegar, sugar, red pepper flakes, salt and sesame oil, mix well. Pour dressing over cucumber slices and toss well. Cover and let rest at room temperature up to 4 hours. Drain cucumbers. Garnish with cilantro, if desired, before serving.
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