Saved Recipes
New Collection
All Yums
Breakfasts
Desserts
Dinners
Drinks
Sides
Sarah Buttell: "Amazing!! I didn't put in the jalapeño since my 2…" Read More
9Ingredients
10Minutes
1250Calories
Ingredients
US|METRIC
- 1 bunch swiss chard (stems removed and coarsely chopped)
- 1 handful cilantro (coarsely chopped)
- 1 jalapeno chilies (coarsely chopped)
- 2 cloves garlic
- 1/4 cup pepitas (toasted)
- 1/2 cup olive oil
- 1/2 lime juice
- salt
- pepper
NutritionView More
1250Calories
Sodium63% DV1510mg
Fat191% DV124g
Protein35% DV18g
Carbs9% DV28g
Fiber48% DV12g
| Calories1250Calories from Fat1120 |
| % DAILY VALUE |
| Total Fat124g191% |
| Saturated Fat18g90% |
| Trans Fat |
| Cholesterol |
| Sodium1510mg63% |
| Potassium1800mg51% |
| Protein18g35% |
| Calories from Fat1120 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber12g48% |
| Sugars5g10% |
| Vitamin A |
| Vitamin C |
| Calcium |
| Iron |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Reviews(3)
★★★★★
Kari Revelstoke 10 Oct 2017
★★★★★
Mine was pretty bitter, but the jalapeno and lime add a good bit of pep. I will probably stick with carrot green pesto though.
Sarah Buttell 21 Jun 2017
★★★★★
Amazing!! I didn't put in the jalapeño since my 2 yr old is eating as well. Even without, it's great! Super easy to make too. I've put some in my freezer for later
Danielle K. 21 Jun 2016
★★★★★
This was my first time eating Swiss chard...wow! It was a totally different flavor than I have had before, but I really enjoyed it. The cilantro was the real kicker! I will definitely make this again.