Sweet-N-Hot Apple Chutney Recipe | Yummly
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Sweet-n-Hot Apple Chutney

PORK
8Ingredients
20Minutes
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Ingredients

US|METRIC
32 SERVINGS
  • 2 cups rice wine vinegar
  • 3/4 cup brown sugar
  • 1/2 red bell pepper (seeded and diced)
  • 1 poblano chile (seeded and diced*)
  • 2 jalapeno chiles (seeded and diced*)
  • 2 tablespoons red onion (minced)
  • 3 green apples (peeled, cored and diced)
  • 2 tablespoons lemon juice
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    Directions

    1. In large saucepan bring vinegar to a boil, stir in brown sugar to dissolve. Add all other ingredients except apples and lemon juice; boil 8 mintues. Add apples and simmer until apples are tender but retain their shape. Remove from heat, stir in lemon juice. Cover and refrigerate until serving. Serve at room temperature.
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