Ingredients

  • 1 head cauliflower (cored, cut into small florets)
  • 2 tablespoons honey
  • 2 tablespoons hot sauce (such as sriracha)
  • 1/4 cup low sodium chicken broth
  • 1 teaspoon cornstarch
  • 3 tablespoons soy sauce
  • 3 tablespoons rice vinegar
  • 3 tablespoons vegetable oil
  • 1 pound boneless skinless chicken breasts (or thighs, cut into strips)
  • 2 cloves garlic (finely chopped)
  • 1 tablespoon fresh ginger (finely chopped)
  • 3 scallions (white and pale green parts finely chopped, dark green parts sliced)
  • 2 cups cooked rice (optional)
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NutritionView more

310Calories
Sodium43%DV1040mg
Fat22%DV14g
Protein55%DV28g
Carbs6%DV19g
Fiber12%DV3g

PER SERVING *

Calories310Calories from Fat130
% DAILY VALUE*
Total Fat14g22%
Saturated Fat2g10%
Trans Fat0g
Cholesterol75mg25%
Sodium1040mg43%
Potassium960mg27%
Protein28g55%
Calories from Fat130
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber3g12%
Sugars12g24%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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