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Ingredients
US|METRIC
6 SERVINGS
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Directions
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Directions
- In large nonstick skillet, heat sesame oil over high heat. Stir-fry ginger, garlic, green onions, carrots and red pepper for 3-5 minutes, until vegetables are crisp-tender. Add pork and stir-fry for 3 minutes. Add snowpeas and pineapple juice; heat through.
- In small bowl stir together cornstarch, vinegar, soy sauce and brown sugar; stir this mixture into skillet and cook and stir until mixture comes to a boil. Serve hot.
NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium660mg28% |
| Potassium620mg18% |
| Protein26g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber2g8% |
| Sugars12g |
| Vitamin A50% |
| Vitamin C100% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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