16Ingredients
490Calories
30Minutes

Ingredients

  • 500 grams chicken thigh fillets (cut into roughly 3cm cubes)
  • 1 tablespoon light soy sauce
  • 1 garlic clove (finely chopped)
  • 1/2 teaspoon ground white pepper
  • 1/2 cup plain flour
  • vegetable oil (for shallow frying, plus 1 tbsp)
  • 1 onion (cut into wedges)
  • 1 tomato (cut into wedges)
  • 3 spring onions (scallions, trimmed, green and white parts cut into 3cm batons)
  • 1/2 cup brown sugar
  • 2 tablespoons tomato ketchup
  • 1 tablespoon light soy sauce
  • 3 tablespoons white vinegar
  • 1/3 cup pineapple juice
  • 1/4 teaspoon Chinese five-spice
  • 2 teaspoons cornflour
Read Directions

NutritionView more

490Calories
Sodium27%DV640mg
Fat37%DV24g
Protein49%DV25g
Carbs14%DV41g
Fiber8%DV2g

PER SERVING *

Calories490Calories from Fat220
% DAILY VALUE*
Total Fat24g37%
Saturated Fat5g25%
Trans Fat0g
Cholesterol105mg35%
Sodium640mg27%
Potassium530mg15%
Protein25g49%
Calories from Fat220
% DAILY VALUE*
Total Carbohydrate41g14%
Dietary Fiber2g8%
Sugars24g48%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Diala Hout 4 days ago
it was really yummy!!
Neha Zaidi 23 days ago
Turned out yummylicious...