Sweet Potato Risotto

CHISEL AND FORK
18Ingredients
85Minutes
1010Calories

Ingredients

US|METRIC
  • 1 sweet potato (large, 1 lb, peeled and chopped into 1/2" cubes)
  • 1/2 teaspoon paprika
  • 1/2 teaspoon chili powder
  • 1/2 teaspoon nutmeg
  • 1/2 teaspoon salt
  • 1/4 teaspoon black pepper
  • 5 tablespoons olive oil (divided)
  • 3 tablespoons unsalted butter
  • 1 shallot (large, diced)
  • 2 garlic cloves (minced)
  • 1 1/2 cups arborio rice
  • 1 cup dry white wine
  • 4 cups low sodium chicken stock
  • 2 ounces goat cheese
  • 1/2 cup grated Parmesan cheese (freshly)
  • 2 tablespoons brown butter
  • 8 slices bacon (cooked and crumbled)
  • 3 tablespoons sage (chopped)
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    NutritionView More

    1010Calories
    Sodium46% DV1100mg
    Fat97% DV63g
    Protein55% DV28g
    Carbs26% DV78g
    Fiber16% DV4g
    Calories1010Calories from Fat570
    % DAILY VALUE
    Total Fat63g97%
    Saturated Fat22g110%
    Trans Fat
    Cholesterol85mg28%
    Sodium1100mg46%
    Potassium690mg20%
    Protein28g55%
    Calories from Fat570
    % DAILY VALUE
    Total Carbohydrate78g26%
    Dietary Fiber4g16%
    Sugars2g4%
    Vitamin A120%
    Vitamin C8%
    Calcium35%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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