Sweet Potato Casserole with Pecan Streusel Recipe | Yummly

Sweet Potato Casserole with Pecan Streusel

YUMMLY(1)
lalita j.: "Very tasty, I didn’t need to add anything." Read More
16Ingredients
110Minutes
570Calories

Description

Skip the marshmallows in favor of buttery, crunchy streusel with pecans and brown sugar! Everyone will rave over the sweet, textural bites on top of creamy, lightly-spiced sweet potatoes.

Ingredients

US|METRIC
  • 4 pounds sweet potatoes
  • nonstick cooking spray
  • 6 tablespoons brown sugar
  • 1/4 cup butter (for potatoes)
  • 6 tablespoons heavy cream (or half-and-half)
  • 1/2 teaspoon cinnamon (scant)
  • 1/2 teaspoon nutmeg (scant)
  • 1/2 teaspoon salt (for potatoes)
  • 1 pinch black pepper
  • 3 eggs
  • 2 cups pecans (coarsely chopped, 8 oz. per 2 cups)
  • 1 1/2 cups flour
  • 2/3 cup light brown sugar (packed)
  • 2 teaspoons cinnamon
  • 1/4 teaspoon salt (for streusel)
  • 1/2 cup butter (melted, for streusel)
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    NutritionView More

    570Calories
    Sodium14% DV340mg
    Fat52% DV34g
    Protein18% DV9g
    Carbs21% DV63g
    Fiber32% DV8g
    Calories570Calories from Fat310
    % DAILY VALUE
    Total Fat34g52%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol95mg32%
    Sodium340mg14%
    Potassium680mg19%
    Protein9g18%
    Calories from Fat310
    % DAILY VALUE
    Total Carbohydrate63g21%
    Dietary Fiber8g32%
    Sugars23g46%
    Vitamin A440%
    Vitamin C6%
    Calcium10%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    lalita j. 4 months ago
    Very tasty, I didn’t need to add anything.

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