Sweet Pastry Rolls

L'Antro dell'Alchimista
Reviews(1)
Sweet Pastry Rolls
29
8
710
75

Description

These Sweet Pastry Rolls will melt in your mouth... we promise!! This recipe is packed with sweet flavor and doughy texture! The perfect blend for a post-meal dessert or party serving. These bite-size pieces can be served on a party platter for everyone to nibble on or in a basket at the end of an Italian dinner. We are eager to hear your thoughts on this Sweet Pastry Rolls recipe!

Ingredients

500 grams flour
250 grams milk
80 grams butter
4/5 gram sugar
1 eggs
1 packet dry yeast
1 teaspoon vanilla extract
chocolate chips (as needed)

Directions

1Place all the ingredients in the mixer and turn it on to low speed until the dough is soft.
2Let the dough rise in a warm place for approximately 2 hours, then divide the dough into pieces weighing approximately 50 grams each.
3Shape each ball of dough into a strip of dough, using a rolling pin.
4Sprinkle with some chocolate chips, roll up each strip of dough.
5Once all the rolls are ready let them rise for 30 to 40 minutes.
6Brush each sweet roll with some beaten egg white and sprinkle with sugar grains.
7Bake in a preheated oven at 160 to 180C for 10 to 15 minutes.
8Remove the rolls from the oven and cool.
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NutritionView more

710Calories
Sodium7%DV170mg
Fat35%DV23g
Protein35%DV18g
Carbs35%DV106g
Fiber20%DV5g

PER SERVING *

Calories710Calories from Fat210
% DAILY VALUE*
Total Fat23g35%
Saturated Fat13g65%
Trans Fat
Cholesterol100mg33%
Sodium170mg7%
Potassium330mg9%
Protein18g35%
Calories from Fat210
% DAILY VALUE*
Total Carbohydrate106g35%
Dietary Fiber5g20%
Sugars9g18%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.