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Sweet Georgia Peach and Pecan Dip
MCCORMICK9Ingredients
35Minutes
640Calories
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Ingredients
US|METRIC
4 SERVINGS
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Directions
- Melt butter in large skillet on medium-high heat. Add onion and bacon; cook and stir 6 to 8 minutes or until bacon is crisp.
- Stir Marinade Mix, cola and brown sugar into skillet. Bring just to boil. Reduce heat to low; simmer 15 minutes or until mixture thickens slightly, stirring occasionally. Stir in peaches and pecans; simmer until heated through.
- Spread cream cheese evenly in bottom of 9-inch pie plate. Top with warm peach mixture. Serve with assorted crackers or sliced French bread.
NutritionView More
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640Calories
Sodium
Fat
Protein
Carbs
Fiber
Calories640Calories from Fat510 |
% DAILY VALUE |
Total Fat57g88% |
Saturated Fat26g130% |
Trans Fat |
Cholesterol140mg47% |
Sodium500mg21% |
Potassium430mg12% |
Protein11g22% |
Calories from Fat510 |
% DAILY VALUE |
Total Carbohydrate25g8% |
Dietary Fiber3g12% |
Sugars20g40% |
Vitamin A35% |
Vitamin C10% |
Calcium15% |
Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.