FrankBritton: "was nice but instructions could be better. its a…" Read More
13Ingredients
Calories
35Minutes

Ingredients

  • 14 ounces firm tofu (extra-, drained)
  • 1/3 cup sweet chili sauce
  • 3 tablespoons rice vinegar
  • 2 tablespoons soy sauce
  • 1/2 teaspoon ginger (grated peeled)
  • 2 garlic cloves (grated)
  • 2 heads baby bok choy (quartered lengthwise)
  • 2 cups broccoli florets
  • 1/2 cup flour (all-purpose)
  • 1/2 cup cornstarch
  • 2 1/2 tablespoons dark sesame oil (divided)
  • 1 cup red onion (vertically sliced)
  • 2 tablespoons chopped fresh cilantro
Read Directions

Reviews(1)

Yummly User
FrankBritton 30 Jun 2017
was nice but instructions could be better. its a warm salad so why steam first?