- 1 batch meatballs (Basic)
- 1 envelope brown gravy mix
- 1 cup water
- 1 can cream of mushroom soup
- 1/2 teaspoon salt
- 1/2 teaspoon pepper
- 1 cup sour cream
- 12 ounces egg noodles (cooked)
PER SERVING *
|Calories470Calories from Fat150|
|% DAILY VALUE*|
|Calories from Fat150|
|% DAILY VALUE*|
Samantha Temple 13 Aug
Really good. I used premade meatballs.
Love 8 Aug
Turn out great 👍🏾 I should took a picture sorry y’all 😀
Michelle H. 23 Jul
Added mushrooms and boom! Made the meal perfect.
Nikki Henley 20 Jun
It was okay, not a ton of flavor. Probably will not make again
Fleming 13 Jun
very well but should habe added veg but can do so next time around. really simple to make.
Susan Whitmire 12 Jun
Delicious! Used Italian breadcrumbs bc that’s what I had on hand, doubled the recipe and gobbled it up! Kid approved
Christine B. 16 May
The swedish meatballs came out great!! My boyfriend absolutely loved the meal I made.
sheri bates 24 Apr
Outstanding....the best I’ve ever had.
Carol H. 31 Mar
definitely NOT Swedish Meatballs.....
Jill Falk 22 Feb
This has become one of my sons favorite meals!!
Angel 25 Jan
Delicious the kids loved it!!
Dezerene Manderson 12 Dec 2017
Great 2nd time making this month.
Melissa L. 8 Nov 2017
Third time making them in three weeks...my husband loves them!
Kyla Montoya 3 Nov 2017
So simple and yummy it’s a great week night meal
Toasty Freeze 29 Aug 2017
DELICIOUS😋🍴🍽 I would defiantly make this again
Mary Ellen Purkis 12 Jun 2017
I added the mushrooms as suggested by others. This dish was a real hit with my family! Making the meatballs was never so easy! Will definitely make this one again!
Katie Avila 23 May 2017
Made this tonight. I added a 1/2 cup of beef broth and 1/4 cup of Worcestershire sauce. I agree with the review below canned mushrooms would be a good addition.
Kathy M. 14 Jan 2016
Made this recipe many times! Love it! My family' favorite! Often times I add fresh or canned mushrooms.