Jocy T.: "Great recipe! I modified it just a bit by adding…" Read More
11Ingredients
45Minutes
480Calories

Ingredients
US|METRIC

  • 3 cups short grain rice (uncooked, sushi rice $1.43)
  • 2 tablespoons rice vinegar ($0.09)
  • 2 tablespoons white sugar ($0.02)
  • 1 teaspoon salt ($0.05)
  • 8 ounces imitation crab ($2.99)
  • 1 avocado (medium, $0.99)
  • 1 cucumber (medium, $0.50)
  • 1 carrot (large, $0.21)
  • 2 radishes (medium, $0.12)
  • 3 teaspoons sesame seeds ($0.07)
  • 1 1/2 sheets nori seaweed ($0.70)

NutritionView more

480Calories
Sodium22% DV520mg
Fat11% DV7g
Protein29% DV15g
Carbs30% DV90g
Fiber24% DV6g
Calories480Calories from Fat60
% DAILY VALUE
Total Fat7g11%
Saturated Fat1g5%
Trans Fat
Cholesterol30mg10%
Sodium520mg22%
Potassium480mg14%
Protein15g29%
Calories from Fat60
% DAILY VALUE
Total Carbohydrate90g30%
Dietary Fiber6g24%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Reviewer Profile Image
Reviewer Profile Image
Jocy T. 7 Aug 2015
Great recipe! I modified it just a bit by adding a few drops of sesame oil. I also prefer the veggies diced extra small. It's a keeper!