Sushi Bowl with Smoked Salmon, Avocado and Edamame

Avocado Pesto
14Ingredients
520Calories
25Minutes

Ingredients

  • 1 cup rice (cooked according to directions)
  • 1 avocado (thinly sliced)
  • 6 ounces smoked salmon (sliced and rolled into roses, optional)
  • 3 cucumbers (small, sliced into matchsticks)
  • 1 sheet nori seaweed (cut into strips, cut into thin strips)
  • 2 teaspoons sesame seeds
  • 2 tablespoons sesame oil
  • 2 tablespoons gluten-free tamari
  • 1 tablespoon rice vinegar
  • 3 tablespoons mayonnaise
  • 1 teaspoon Sriracha sauce
  • 1 lime zest (and juice)
  • pickled ginger
  • wasabi
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NutritionView more

520Calories
Sodium82%DV1960mg
Fat43%DV28g
Protein41%DV21g
Carbs18%DV55g
Fiber52%DV13g

PER SERVING *

Calories520Calories from Fat250
% DAILY VALUE*
Total Fat28g43%
Saturated Fat4g20%
Trans Fat
Cholesterol15mg5%
Sodium1960mg82%
Potassium1250mg36%
Protein21g41%
Calories from Fat250
% DAILY VALUE*
Total Carbohydrate55g18%
Dietary Fiber13g52%
Sugars8g16%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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