Shai-ann Koh: "Not too bad, although the rice was a tad too stic…" Read More
5Ingredients
370Calories
45Minutes

Ingredients

  • 2 cups sushi rice (washed 3 times)
  • 2 3/4 cups water
  • 1/3 cup rice vinegar
  • 2 tablespoons sugar
  • 1 1/2 teaspoons salt
Read Directions

NutritionView more

370Calories
Sodium38%DV900mg
Fat2%DV1g
Protein12%DV6g
Carbs27%DV82g
Fiber12%DV3g

PER SERVING *

Calories370Calories from Fat9
% DAILY VALUE*
Total Fat1g2%
Saturated Fat
Trans Fat
Cholesterol
Sodium900mg38%
Potassium80mg2%
Protein6g12%
Calories from Fat9
% DAILY VALUE*
Total Carbohydrate82g27%
Dietary Fiber3g12%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(1)

Yummly User
Shai-ann Koh 7 Jun 2017
Not too bad, although the rice was a tad too sticky. Not sure if that was due to excess water or rice vinegar. Would recommend using the powdered version of the rice vinegar so that rice won't feel too mushy.