Ingredients

  • 1 1/2 pounds lean ground beef
  • 7 medium potatoes (about 6-7 cups raw, chopped)
  • 3 carrots (chopped about 2/12 cups raw, chopped)
  • 1 onion (chopped about 1 cup)
  • 1 clove minced garlic
  • 1 cup frozen corn
  • 1 cup frozen green beans (optional)
  • 1 cup frozen peas
  • 1 tablespoon tomato paste
  • 1 teaspoon thyme
  • 6 tablespoons butter
  • 1/2 cup milk
  • 1 teaspoon salt
  • 1 teaspoon ground black pepper
  • 1 package gravy mix (beef, prepared as per instructions)
  • 1 cup cheddar cheese (shredded optional)
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NutritionView more

510Calories
Sodium28%DV660mg
Fat32%DV21g
Protein63%DV32g
Carbs16%DV49g
Fiber28%DV7g

PER SERVING *

Calories510Calories from Fat190
% DAILY VALUE*
Total Fat21g32%
Saturated Fat12g60%
Trans Fat
Cholesterol105mg35%
Sodium660mg28%
Potassium1520mg43%
Protein32g63%
Calories from Fat190
% DAILY VALUE*
Total Carbohydrate49g16%
Dietary Fiber7g28%
Sugars7g14%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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