9Ingredients
590Calories
65Minutes

Ingredients

  • 1/2 pound sweet italian sausag links, cut into
  • 1 onions (large, chopped)
  • 1/2 cup hellmann' or best food real mayonnais
  • 1/2 cup chicken broth
  • 12 ounces roasted red peppers (drained, patted dry and chopped)
  • 1 tablespoon finely chopped fresh parsley
  • 1/8 teaspoon ground black pepper
  • 12 ounces Italian bread (1 loaf, cut into 1/2-inch cubes, about 8 cups)
  • 1/2 cup Wish-Bone Italian Dressing

Directions

  1. Preheat oven to 375°.
  2. Brown sausage in 12-inch nonstick skillet over medium heat. Add onion and cook, stirring occasionally, 5 minutes or until tender.
  3. Evenly spread mixture into 13 x 9-inch baking dish, then press lightly. Bake 30 minutes or until golden and heated through.
  4. Stir remaining ingredients except bread into same skillet; stir in bread.
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NutritionView more

590Calories
Sodium75%DV1790mg
Fat74%DV48g
Protein12%DV6g
Carbs11%DV34g
Fiber12%DV3g

PER SERVING *

Calories590Calories from Fat430
% DAILY VALUE*
Total Fat48g74%
Saturated Fat7g35%
Trans Fat
Cholesterol200mg67%
Sodium1790mg75%
Potassium200mg6%
Protein6g12%
Calories from Fat430
% DAILY VALUE*
Total Carbohydrate34g11%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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