Super Greens with Creamy Feta Dressing

With a Blast
9Ingredients
130Calories
20Minutes

Ingredients

  • 1 1/2 cups frozen peas (defrosted)
  • 1 1/2 cups zucchini (shaved into ribbons)
  • 2 cups broccoli florets (blanched {see note above**})
  • 1/2 cup celery (chopped)
  • 1/2 cup low-fat feta cheese (crumbled)
  • 1/4 cup red wine vinegar
  • 1/4 cup extra virgin olive oil
  • 1 teaspoon garlic (Fresh, crushed)
  • salt (to taste)
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NutritionView more

130Calories
Sodium8%DV190mg
Fat14%DV9g
Protein6%DV3g
Carbs3%DV8g
Fiber12%DV3g

PER SERVING *

Calories130Calories from Fat80
% DAILY VALUE*
Total Fat9g14%
Saturated Fat1.5g8%
Trans Fat
Cholesterol
Sodium190mg8%
Potassium260mg7%
Protein3g6%
Calories from Fat80
% DAILY VALUE*
Total Carbohydrate8g3%
Dietary Fiber3g12%
Sugars3g6%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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