Sunset Salad Recipe | Yummly
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Sunset Salad

KARENSHEER
7Ingredients
15Minutes
70Calories
Read Directions
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Description

A Gorgeous and Healthful Salad and Dressing Bathed in the Hues of a Sunset! I love real salads, and created this one with beautiful hues and flavor contrasts.

Ingredients

US|METRIC
4 SERVINGS
  • 4 cups greens (washed and dried, such as watercress or arugula, look for organic ingredients.)
  • 1/2 cup kale (purple, stemmed and torn)
  • 1/2 cup watermelon radish (cut very thin, use mandoline for ease)
  • 1/2 cup carrots (rainbow, peeled, cut very thin, use a variety of colors.)
  • 1/4 cup micro greens
  • 2 tablespoons pomegranate seeds
  • 4 tablespoons almonds (sliced natural, toasted, optional.)
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    Directions

    1. To serve: combine ingredients in a large bowl, toss with 6 T. of Sunset Vinaigrette (see recipe) and serve.
    2. This recipe may not be reproduced without the consent of its author, Karen Sheer
    3. http://azestforlife.com

    NutritionView More

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    70Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories70Calories from Fat45
    % DAILY VALUE
    Total Fat4.5g7%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium95mg4%
    Potassium310mg9%
    Protein3g6%
    Calories from Fat45
    % DAILY VALUE
    Total Carbohydrate7g2%
    Dietary Fiber3g12%
    Sugars2g4%
    Vitamin A60%
    Vitamin C35%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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