Sunny Side Up Jambalaya Recipe | Yummly

Sunny Side Up Jambalaya

MCCORMICK
5Ingredients
40Minutes
360Calories
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Ingredients

US|METRIC
  • 8 slices bacon (chopped)
  • 2 1/2 cups water
  • 1 package jambalaya (Zatarain's®, with Cheese)
  • 6 eggs
  • 2 tablespoons sliced green onion
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    Directions

    1. Cook bacon in large nonstick skillet on medium heat until crisp. Remove bacon with slotted spoon; set aside. Drain fat, reserving 2 tablespoons bacon drippings in skillet.
    2. Stir water and Rice Mix into skillet. Bring to boil. Reduce heat to low; cover and simmer 20 minutes. Stir in bacon.
    3. Make 6 indentations with back of wooden spoon in rice mixture. Break an egg into each indentation. Sprinkle with green onions. Cover. Cook 5 to 7 minutes or just until eggs are set.
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    NutritionView More

    360Calories
    Sodium24% DV580mg
    Fat51% DV33g
    Protein33% DV17g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories360Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol355mg118%
    Sodium580mg24%
    Potassium220mg6%
    Protein17g33%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars<1g2%
    Vitamin A8%
    Vitamin C2%
    Calcium6%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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