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Ingredients
US|METRIC
4 SERVINGS
- 1 foot sourdough baguette
- 1/2 cup oil (Tohkin Organic Extra Virgin Sunflower Seed)
- 2 cloves garlic
- 1 mozzarella (or mozzarella di bufala Container of fresh mozzarella enclosed with brine)
- 1/4 cup microgreens (Sunflower)
- 3/4 cup beets (Pre-cooked sous-vide package)
- 2 Heirloom tomatoes (Medium or large)
- 7 tsp. balsamic vinegar
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat370 |
| % DAILY VALUE |
| Total Fat41g63% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium380mg16% |
| Potassium290mg8% |
| Protein14g |
| Calories from Fat370 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars6g |
| Vitamin A25% |
| Vitamin C20% |
| Calcium30% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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