Sun-dried Tomato and Herbes de Provence Focaccia

Recetas del Señor Señor
Reviews(1)
Sun-dried Tomato and Herbes de Provence Focaccia
5
9
550
80

Description

This focaccia is studded with sun-dried tomatoes and spinkled with herbs de provence for a flavorful bread. The bread only requires 9 ingredients, so it is fairly simple to pull together. The dough needs a little time to rise, so you can prepare a dip or full meal to serve with it while you wait. The bread can be served as an appetizer, along with a light salad, or with an elaborate meal, it will go with pretty much everything.

Ingredients

275 milliliters warm water
50 grams sun-dried tomatoes
500 grams bread flour
25 grams yeast
2 teaspoons herbes de provence
1 teaspoon salt
1 teaspoon sugar
olive oil
coarse salt

Directions

1Hydrate the sun-dried tomatoes in warm water for 15 to 20 minutes. Drain and chop them once they have hydrated. Set the water the tomatoes were soaked in aside.
2In a bowl, add the flour, yeast, tomatoes, herbs, salt, sugar and the water used to soak the tomatoes and mix until a dough forms.
3Knead thoroughly for 10 to 15 minutes until the dough is smooth and even. Coat a bowl with olive oil and place the dough inside. Cover with plastic wrap and let it rest for 1 hour in a warm place until it double in size.
4Sprinkle some flour on a cutting board and knead the dough for about 3 to 4 minutes.
5Stretch the dough with the help of a rolling pin.
6Put it on a baking tray and once again cover with plastic wrap. Let it rest for another hour in a warm place.
7Preheat the oven at 180 degrees Celsius.
8Once the dough has risen, make indents on the focaccia using your fingers. Drizzle a good amount of olive oil and sprinkle the coarse salt on top.
9Bake for 25 minutes. Serve warm.
Discover more recipes from Recetas del Señor Señor

NutritionView more

550Calories
Sodium45%DV1090mg
Fat12%DV8g
Protein37%DV19g
Carbs34%DV102g
Fiber24%DV6g

PER SERVING *

Calories550Calories from Fat70
% DAILY VALUE*
Total Fat8g12%
Saturated Fat1g5%
Trans Fat
Cholesterol
Sodium1090mg45%
Potassium610mg17%
Protein19g37%
Calories from Fat70
% DAILY VALUE*
Total Carbohydrate102g34%
Dietary Fiber6g24%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.