Summer Vegetables with Sausage and Potatoes

SkinnytasteReviews(2)
Jen P.: "this dish was delicious, my family loved it! will…" Read More
13Ingredients
440Calories
60Minutes

Ingredients

  • 1 pound baby red potatoes (cut in half or quartered)
  • 2 teaspoons oil
  • 1/2 teaspoon garlic powder
  • 1 teaspoon kosher salt
  • cracked pepper (fresh)
  • 14 ounces italian chicken sausage (sliced 1-inch thick)
  • 1 onion (large, chopped)
  • 5 cloves garlic (smashed with the side of the knife)
  • 1/2 orange bell pepper (diced 1-inch squares)
  • 1/2 yellow bell pepper (diced 1-inch squares)
  • 1 red bell pepper (diced 1-inch squares)
  • 2 tablespoons fresh rosemary (or other fresh herb such as thyme)
  • 2 cups zucchini (1/2 inch thick and quartered)
Read Directions

NutritionView more

440Calories
Sodium68%DV1630mg
Fat40%DV26g
Protein45%DV23g
Carbs9%DV28g
Fiber20%DV5g

PER SERVING *

Calories440Calories from Fat230
% DAILY VALUE*
Total Fat26g40%
Saturated Fat7g35%
Trans Fat
Cholesterol70mg23%
Sodium1630mg68%
Potassium1010mg29%
Protein23g45%
Calories from Fat230
% DAILY VALUE*
Total Carbohydrate28g9%
Dietary Fiber5g20%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Jen P. 8 Jul
this dish was delicious, my family loved it! will likely add this to our favorites
Sharee Lynn 7 Feb 2016
I've made this at least half a dozen times. Even though there's sausage, it gives the feeling that you've just eaten this hearty, filling and healthy dinner.