12
670
15

Ingredients

  • 180 grams pasta (dry short-shape, half rigatoni, penne, bow ties, fusilli)
  • 1/2 tablespoon extra-virgin olive oil
  • 150 grams cherry tomatoes (halved)
  • 150 grams fresh mozzarella (either small balls or cubed)
  • 50 grams kalamata
  • 1 tablespoon pinenuts
  • fresh basil (for garnish)
  • 50 leaves fresh basil
  • 3 tablespoons grated parmesan cheese (freshly)
  • 1/2 clove garlic
  • 1 pinch sea salt
  • 5 tablespoons extra-virgin olive oil
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NutritionView more

670Calories
Sodium28%DV660mg
Fat66%DV43g
Protein45%DV23g
Carbs17%DV50g
Fiber12%DV3g

PER SERVING *

Calories670Calories from Fat390
% DAILY VALUE*
Total Fat43g66%
Saturated Fat11g55%
Trans Fat
Cholesterol45mg15%
Sodium660mg28%
Potassium350mg10%
Protein23g45%
Calories from Fat390
% DAILY VALUE*
Total Carbohydrate50g17%
Dietary Fiber3g12%
Sugars4g8%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.