Summer Herb Risotto

LOVE AND OLIVE OIL
12Ingredients
60Minutes
970Calories

Ingredients

US|METRIC
  • 1 1/2 cups baby spinach leaves (loosely packed fresh)
  • 1 cup loosely packed fresh basil leaves
  • 1/2 cup Italian parsley leaves (loosely packed fresh)
  • 2 tablespoons unsalted butter (room temperature)
  • 1 garlic clove (sliced)
  • 2 cups low salt chicken broth
  • 2 1/2 cups water
  • 3 tablespoons extra virgin olive oil (divided)
  • 1 leek (medium, white and pale green parts only, thinly sliced)
  • 5 1/2 cups short grain rice (such as arborio or medium-grain rice)
  • 1/2 cup dry white wine
  • 1/4 cup grated Parmesan cheese (freshly, plus additional for serving)
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    NutritionView More

    970Calories
    Sodium5% DV120mg
    Fat26% DV17g
    Protein39% DV20g
    Carbs60% DV179g
    Fiber28% DV7g
    Calories970Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat5g25%
    Trans Fat
    Cholesterol15mg5%
    Sodium120mg5%
    Potassium340mg10%
    Protein20g39%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate179g60%
    Dietary Fiber7g28%
    Sugars1g2%
    Vitamin A20%
    Vitamin C15%
    Calcium10%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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