Summer Chickpea Salad With Honey Garlic Lime Vinaigrette

How Sweet It IsReviews(2)
Cindy H.: "Really good. I added chopped fresh spinach becaus…" Read More
13Ingredients
330Calories
35Minutes

Ingredients

  • 3 cups chickpeas (or 2, 15-ounce cans, drained and rinsed)
  • 4 green onions (thinly sliced)
  • 2 ears corn (grilled, cut from the cob)
  • 1 pint cherry tomatoes (quartered)
  • 3 tablespoons fresh basil (chopped)
  • 2 tablespoons fresh chives (snipped)
  • 1/4 teaspoon salt
  • 1/4 teaspoon pepper
  • 3 tablespoons olive oil
  • 2 tablespoons red wine vinegar
  • 1 1/2 tablespoons honey
  • 3 garlic cloves (minced or pressed)
  • 1 lime (juiced and zested)
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NutritionView more

330Calories
Sodium25%DV600mg
Fat18%DV12g
Protein18%DV9g
Carbs16%DV49g
Fiber32%DV8g

PER SERVING *

Calories330Calories from Fat110
% DAILY VALUE*
Total Fat12g18%
Saturated Fat1.5g8%
Trans Fat
Cholesterol
Sodium600mg25%
Potassium540mg15%
Protein9g18%
Calories from Fat110
% DAILY VALUE*
Total Carbohydrate49g16%
Dietary Fiber8g32%
Sugars10g20%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(2)

Yummly User
Cindy H. 6 days ago
Really good. I added chopped fresh spinach because there was a lot of dressing. Amazing.
Tracy A. 21 days ago
Refreshing and delicious