20Ingredients
800Calories
90Minutes

Ingredients

  • 130 grams butter
  • 130 grams caster sugar
  • 2 teaspoons vanilla extract
  • 1 egg
  • 250 grams plain flour
  • 1 pinch ground ginger
  • 1 pinch allspice
  • 1 pinch cinnamon
  • icing (pens to decorate)
  • 250 grams snapper fillet (sliced in 3cm pieces)
  • 1/2 spanish onion (thinly sliced)
  • 1/2 cup lime juice (freshly squeezed)
  • 1/2 vine ripened tomato (firm, de-seeded and finely sliced.)
  • 1 chilli (small, de-seeded and finely sliced)
  • 1/4 cup coriander leaves
  • 1 teaspoon olive oil
  • 1 avocado (cut into slices)
  • 1 corn (cob of)
  • salt
  • freshly ground black pepper
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NutritionView more

800Calories
Sodium19%DV450mg
Fat58%DV38g
Protein45%DV23g
Carbs31%DV93g
Fiber24%DV6g

PER SERVING *

Calories800Calories from Fat340
% DAILY VALUE*
Total Fat38g58%
Saturated Fat18g90%
Trans Fat
Cholesterol145mg48%
Sodium450mg19%
Potassium750mg21%
Protein23g45%
Calories from Fat340
% DAILY VALUE*
Total Carbohydrate93g31%
Dietary Fiber6g24%
Sugars35g70%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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