Stuffed Spanish Omelette {#TheRecipeReDux} Recipe | Yummly

Stuffed Spanish Omelette {#TheRecipeReDux}

LYDIAS FLEXITARIAN KITCHEN
8Ingredients
45Minutes
300Calories
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Ingredients

US|METRIC
  • 3 potatoes (about a pound, peeled, sliced,cooked and cooled.)
  • 6 large eggs (beaten)
  • salt
  • pepper
  • olive oil (for cooking)
  • 1/2 onion (medium, sliced into petals)
  • 2 cloves garlic (minced or crushed)
  • 1 bunch spinach (about a pound, stems removed)
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    NutritionView More

    300Calories
    Sodium16% DV380mg
    Fat20% DV13g
    Protein31% DV16g
    Carbs11% DV33g
    Fiber24% DV6g
    Calories300Calories from Fat120
    % DAILY VALUE
    Total Fat13g20%
    Saturated Fat3g15%
    Trans Fat
    Cholesterol315mg105%
    Sodium380mg16%
    Potassium1280mg37%
    Protein16g31%
    Calories from Fat120
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber6g24%
    Sugars3g6%
    Vitamin A170%
    Vitamin C100%
    Calcium15%
    Iron35%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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