Stuffed Salmon with Cream Cheese and Crabmeat Recipe | Yummly

Stuffed Salmon with Cream Cheese and Crabmeat

A CULINARY JOURNEY WITH CHEF DENNIS(2)
natalee: "it was great. no complaints" Read More
12Ingredients
35Minutes
470Calories
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Ingredients

US|METRIC
  • 4 salmon fillets
  • 8 ounces crabmeat (drained well I used claw meat)
  • 4 ounces cream cheese (softened use regular not whipped)
  • 1 large egg (whipped)
  • 1 tablespoon mayonnaise
  • 1 1/2 cups baby spinach
  • 1 tablespoon roasted red peppers (diced)
  • 1/2 cup shredded mozzarella cheese (or your favorite cheese)
  • 1 teaspoon Old Bay Seasoning
  • sea salt
  • black pepper
  • 2 tablespoons seasoned bread crumbs
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    NutritionView More

    470Calories
    Sodium30% DV710mg
    Fat48% DV31g
    Protein78% DV40g
    Carbs2% DV6g
    Fiber4% DV<1g
    Calories470Calories from Fat280
    % DAILY VALUE
    Total Fat31g48%
    Saturated Fat11g55%
    Trans Fat
    Cholesterol200mg67%
    Sodium710mg30%
    Potassium760mg22%
    Protein40g78%
    Calories from Fat280
    % DAILY VALUE
    Total Carbohydrate6g2%
    Dietary Fiber<1g4%
    Sugars1g2%
    Vitamin A35%
    Vitamin C20%
    Calcium20%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    natalee 2 months ago
    it was great. no complaints
    Chaunique Martinez 2 months ago
    Super easy to make! Love the out come. Just would make less of the stuffing I had a lot left over

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