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Liesse Thibeault: "modified for gluten free with hemp hearts instead…" Read More
12Ingredients
85Minutes
550Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. ground pork (96 percent lean)
- 1/4 cup plain breadcrumbs
- 1/4 cup whole milk
- 1 Tbsp. dried basil
- 1 Tbsp. garlic powder
- 1 Tbsp. dried oregano
- 1/2 Tbsp. kosher salt (plus more for seasoning)
- 2 Tbsp. olive oil
- 10 green chard leaves (ribs removed, roughly chopped, 4 1/2 to 5 cups)
- salt
- pepper
- 1/4 cup chèvre (fresh goat cheese)
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Directions
- Preheat the oven to 350 degrees F.
- Meanwhile, in a large bowl, combine pork, bread crumbs, milk, basil, garlic powder, oregano and salt, mixing until well incorporated. Divide mixture evenly into 8 rough patties, about 3 inches across, and set aside.
- In a medium skillet over medium heat, warm olive oil. Add chard, season with salt and pepper, and cook, stirring occasionally, until chard is tender, about 3 minutes. Remove from heat.
NutritionView More
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550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat390 |
| % DAILY VALUE |
| Total Fat43g66% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol125mg42% |
| Sodium1240mg52% |
| Potassium600mg17% |
| Protein31g |
| Calories from Fat390 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber2g8% |
| Sugars1g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Liesse Thibeault 3 years ago
modified for gluten free with hemp hearts instead of bread crumbes mushrooms scallion garlic, instead of chard. modified for what i had in pantry. very good easy