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Stuffed Pork Chops with Apples

Name: Stuffed Pork Chops with Apples
Total time: 50 min
Yield: 2
Ingredients: 2 New York pork chops boneless, top loin, 1 1/2 thick; 1 cup stuffing mix for pork, prepared according to package directions; 1 tablespoon olive oil; 1 granny smith apples peeled and sliced; 1/4 teaspoon salt; 1/4 teaspoon pepper

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t: "it turned out great. i added brown sugar to the a…" Read More

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Description

Perfect stuffed pork chops just for two.

Ingredients

US|METRIC

2 SERVINGS

2 New York pork chops (boneless, top loin, 1 1/2 thick)

1 cup stuffing mix (for pork, prepared according to package directions)

1 tablespoon olive oil

1 granny smith apples (peeled and sliced)

1/4 teaspoon salt

1/4 teaspoon pepper

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Directions

Preheat oven to 375 degrees.
Prepare stuffing mix according to package directions.
Heat olive oil in a skillet. Cut slits into the pork chops almost like you were slicing it in half, but not cutting all the way through. Stuff each pork chop with 1/2 cup of the stuffing.

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Reviews(4)

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t a year ago

it turned out great. i added brown sugar to the apples

Jamie Warholic W. 2 years ago

i havent made it yet

SuperHomeCook 2 years ago

Not enough flavor. Would not make again.

windley 3 years ago

AWESOME, very tender, great flavor

Stuffed Pork Chops with Apples

Description

Ingredients

Directions

Recipe Tags

Reviews(4)

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