Stuffed Poblano Peppers with Mushroom and Cheese Recipe | Yummly
AboutCareersContact UsFAQs
BookmarkletYum Button

Stuffed Poblano Peppers With Mushroom and Cheese

POPSUGAR.COM
8Ingredients
20Minutes
250Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
6 SERVINGS
  • 6 poblano peppers (roasted)
  • 1 teaspoon butter fat
  • 2 large garlic cloves (minced)
  • 1/4 cup scallion (or red onion, minced)
  • 16 ounces mushrooms (package, diced)
  • 1 1/2 cups seasoned breadcrumbs
  • 2 cups shredded cheese (gouda, monterey jack, or colby jack)
  • crema mexicana
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Unlock full nutritional details with subscription

    250Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories250Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat9g45%
    Trans Fat
    Cholesterol40mg13%
    Sodium420mg18%
    Potassium320mg9%
    Protein14g27%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber1g4%
    Sugars3g6%
    Vitamin A10%
    Vitamin C6%
    Calcium30%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop