Ingredients

  • 1 box jumbo pasta shells
  • 2 cups ricotta cheese
  • 3 cups mozzarella cheese (divide ½ cup out)
  • 1/2 cup grated parmesan cheese
  • 2 eggs
  • 1/4 cup chopped parsley (freshly)
  • 2 teaspoons italian seasoning
  • 1 teaspoon salt
  • 1/4 teaspoon pepper
  • 2 pounds ground beef (your preference)
  • 1 sauce (family size bottle meat flavored Prego, or your favorite red sauce)
  • 1/2 cup water
  • bread (toasted with butter & garlic salt)
Read Directions

NutritionView more

940Calories
Sodium63%DV1500mg
Fat97%DV63g
Protein139%DV71g
Carbs6%DV19g
Fiber8%DV2g

PER SERVING *

Calories940Calories from Fat570
% DAILY VALUE*
Total Fat63g97%
Saturated Fat30g150%
Trans Fat2.5g
Cholesterol350mg117%
Sodium1500mg63%
Potassium1060mg30%
Protein71g139%
Calories from Fat570
% DAILY VALUE*
Total Carbohydrate19g6%
Dietary Fiber2g8%
Sugars6g12%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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