Ingredients

  • 1/4 cup soy sauce
  • 1/4 cup teriyaki sauce
  • 1/4 cup worcestershire sauce
  • 3 tablespoons chopped garlic
  • 2 sweet onions (such as Vidalia, chopped)
  • 2 cups mushrooms (thinly sliced)
  • 1/2 tablespoon kosher salt
  • 1/2 tablespoon freshly ground black pepper
  • 2 pounds flank steak (pounded to an even thickness, if needed)
  • 9 slices provolone
  • 1 bunch baby spinach leaves
  • 2 tablespoons canola oil (divided)
Read Directions

NutritionView more

740Calories
Sodium140%DV3350mg
Fat62%DV40g
Protein137%DV70g
Carbs8%DV25g
Fiber8%DV2g

PER SERVING *

Calories740Calories from Fat360
% DAILY VALUE*
Total Fat40g62%
Saturated Fat18g90%
Trans Fat
Cholesterol125mg42%
Sodium3350mg140%
Potassium1420mg41%
Protein70g137%
Calories from Fat360
% DAILY VALUE*
Total Carbohydrate25g8%
Dietary Fiber2g8%
Sugars14g28%
Vitamin A
Vitamin C
Calcium
Iron

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Reviews(0)

Yummly User