Stuffed Eggs with Lemon & Capers

DIVALICIOUS RECIPES
7Ingredients
20Minutes
510Calories

Ingredients

US|METRIC
  • 10 hard boiled eggs (peeled)
  • 1 clove garlic (finely chopped)
  • 2 capers (tblspn, finely chopped)
  • 1 lemon zest (and rind)
  • 4 mayonnaise (tblspn)
  • 1 black pepper (tspn)
  • 3 fresh parsley (tblspn)
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    NutritionView More

    510Calories
    Sodium44% DV1060mg
    Fat63% DV41g
    Protein18% DV9g
    Carbs9% DV27g
    Fiber0% DV0g
    Calories510Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat7g35%
    Trans Fat
    Cholesterol265mg88%
    Sodium1060mg44%
    Potassium95mg3%
    Protein9g18%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate27g9%
    Dietary Fiber0g0%
    Sugars7g14%
    Vitamin A15%
    Vitamin C6%
    Calcium6%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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