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Stuffed Acorn Squash with Apples & Sausage
THYME FOR COOKING BLOG11Ingredients
40Minutes
680Calories
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Ingredients
US|METRIC
2 SERVINGS
- 1 acorn squash (medium – large)
- 6 oz. sausage
- 1 leek (medium, trimmed and sliced)
- 2 cloves garlic (minced)
- 1 tart apple (medium, peeled and chopped)
- 1/3 cup walnuts (roughly chopped)
- 2 Tbsp. fresh sage (chopped)
- 2 Tbsp. brown sugar
- 1 tsp. paprika
- 2 Tbsp. pumpkin seeds
- 2 tsp. olive oil
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories680Calories from Fat410 |
| % DAILY VALUE |
| Total Fat45g69% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium560mg23% |
| Potassium1350mg39% |
| Protein22g |
| Calories from Fat410 |
| % DAILY VALUE |
| Total Carbohydrate55g18% |
| Dietary Fiber9g36% |
| Sugars21g |
| Vitamin A50% |
| Vitamin C60% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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