Streusel Layered Apple Pie Recipe | Yummly

Streusel Layered Apple Pie

MCCORMICK
6Ingredients
90Minutes
Read Directions
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Streusel Layered Apple Pie

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Ingredients

US|METRIC
8 SERVINGS
  • 1 cup light brown sugar (packed)
  • 1/2 cup flour
  • 1 1/2 tsp. McCormick Apple Pie Spice
  • 1/3 cup cold butter
  • 1 frozen unbaked deep dish pie crust (9-inch)
  • 8 cooking apples (medium, peeled and thinly sliced, about 8 cups)
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    Directions

    1. 1 Preheat oven to 350°F. Mix brown sugar, flour and apple pie spice in medium bowl. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. Sprinkle about 1/3 of streusel mixture over bottom of pie crust.
    2. 2 Layer sliced apples in pie crust. Spoon remaining streusel mixture over apples. Place pie on baking sheet.
    3. 3 Bake 1 hour and 10 minutes or until apples are tender and streusel is golden brown. Cool on wire rack.
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